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Jello

Contributed by: Abbey Wichman and Nicole & Kristen Richards


Ingredients:

  • 1/2 scoop sugar
  • 1 scoop hot water
  • 1 scoop cold water
  • Some other gredients


Preparation

First you pour all the gredients in there, then you pour the hot water in there, then cold water, then you put it in the frigerater.