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Pudding on a Cloud

Contributed by: Veronica Shornack


Ingredients:

  • 1 pkg. Jello instant pudding
  • 1-8 oz. tub Cool Whip
  • 2 C. milk


Preparation

PUDDING:

Pour 2 cups cold milk into bowl. Add mix with a beater or mixer, beat until well blended, 1 or 2 minutes. Ready in 5 minutes. Take small cups or dishes and put Cool Whip on the inside, lining the cup, then fill with pudding. Put small dab of Cool Whip to top it. Makes 5 servings. Also can do the same with Jello.