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Matchless Meatloaf

Contributed by: Lynn Whitehead


Ingredients:

  • 3 T. Iight molasses or brown sugar
  • 3 C. soft bread crumbs
  • 3 T. prepared mustard
  • 1/2 tsp. hot pepper sauce
  • 3 T. vinegar
  • 1/2 tsp. leaf oregano
  • 4 T. ketchup
  • l/4 C. finely chopped parsley
  • 1 C. milk
  • 3 lbs. ground beef or
  • 1 1/2 lbs. sausage and 1 1/2 lbs. beef
  • 2 eggs, beaten
  • 1 env. or can onion soup mix
  • Green pepper


Preparation

Blend molasses and mustard. Stir in vinegar, ketchup, milk, eggs, onion soup mix and bread crumbs. Add remaining ingredients and mix well. Bake at 350° for 1 1/2 hours.