Party Punch - Carbonated: Submitted by: Kim Lokos | Date Added: 4 Apr 2013 Ingredients:

■ 2 C. cranberry juice cocktail
■ 1 qt. ginger ale
■ 1 C. orange juice, fresh, frozen or canned
■ 1/2 C. sugar, opt.
■ 1/2 C. water, opt.
■ 1/2 C. lemon juice, fresh, frozen or canned

Cooking Instructions:

Mix juices together. To serve, pour juice mixture over ice in punch bowl. Add ginger ale. Makes 2 quarts. Optional: for added sweetness, boil sugar and water together for 5 minutes. Cool and mix with juices.

Free Recipe provided by: Valley Bible Church Recipes © 2017
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