Currently listing 136 recipes in 12 categories!


Chocolate Mint Cookies: Submitted by: Rhonda Hudson | Date Added: 7 Apr 2013
Listed in: Cookies and Candy

■ 3/4 C. butter
■ 2 1/2 C. flour
■ 1 1/2 C. brown sugar
■ 1 1/4 tsp. baking soda
■ 2 T. water
■ 1/2 tsp. salt
■ 12 oz. chocolate chips
■ Andes mints
■ 2 eggs

Cooking Instructions

Melt butter, sugar and water over medium heat. Add chocolate chips and stir until partially melted. Remove from heat and continue stirring until chips are completely melted. Put this mixture in to a mixing bowl. Add eggs, one at a time. Combine flour, soda and salt in separate bowl and then add to chocolate mixture until completely blended. Place dough in refrigerator for at least 1 hour. Preheat oven to 350. Line cookie sheets with foil. Roll dough into balls. Bake 12 to 13 minutes. Take out and place mint on top and then use a toothpick to swirl mint over the top of the cookie. Makes approximately 3 to 4 dozen. For variety, try the Andes orange-mint and butter mint flavored mints.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.


Recipe Links:

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Jump to Category:

Other Recipes in this Category:

Chocolate Crunch Brownies M & M Cookies White Chocolate Surprise English Toffee Candied Popcorn

- Recipe Hit Count - 000438