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M & M Cookies: Submitted by: Renee Shornack | Date Added: 7 Apr 2013
Listed in: Cookies and Candy

■ 1 C. shortening
■ 2 1/4 C. sifted flour
■ 1 C. brown sugar
■ 1 tsp. baking soda
■ 1/2 C. sugar 1 tsp. salt
■ 2 eggs
■ 1 1/2 C. M&M plain candies (3/4 lb. bag)
■ 2 tsp. vanilla

Cooking Instructions

Cream shortening, sugars, eggs and vanilla thoroughly. Sift together flour, soda and salt. Add dry ingredients gradually to creamed mixture; mix well. Stir in ~/z cup M&M plain candies. Reserve remaining candies for decorating. Drop by teaspoon on ungreased baking sheet. Decorate tops of cookies with remaining M&Ms. Bake at 375 for 10 to 12 minutes or until golden brown. Makes about 6 dozen 2" cookies.

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